Peach Season
Aug
5
to Sep 2

Peach Season

Visit us through Labor Day for fresh peach cobbler, made from scratch!

While poor spring weather wiped out the local peach crop, we’ve reached a bit farther and were able to source delicious peaches from the East coast. Like all our seasonal treats, peach cobbler only comes once a year — don’t miss out!

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Pi Day
Mar
14
8:00 AM08:00

Pi Day

Celebrate Pi Day with us on Thursday 3/14! We’ll be continuing our annual tradition of fun giveaways and pies featuring the pi symbol!

We still bake just like Grandma used to do, from scratch with quality ingredients and no preservatives.

We’ll have giveaways all day in store and on Facebook!

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Officially Open for the Season
Mar
5
8:00 AM08:00

Officially Open for the Season

We officially open for the season on Tuesday, March 5th (8am - 6pm). Join us for our 33rd year! We’ll have our usual selection of scratch-made pies and treats, and of course lunch (11am - 3pm). Our menu changes with the seasons and includes an assortment of sandwiches, flatbread, wraps, and pot pie, with lots of local ingredients.

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Paczki
Mar
1
to Mar 5

Paczki

Yes, we have Paczki for Fat Tuesday — available on the following dates:

· Friday, March 1st: 10am - 6pm

· Saturday, March 2nd: 8am - 4pm

· Tuesday, March 5th: 8am - 6pm

· (Closed Sun - Mon)

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Sneak Peek + Pies for a Cause
Mar
1
to Mar 2

Sneak Peek + Pies for a Cause

We’ll be open for special pop-up hours this week:

· Friday, March 1st (10am - 6pm)

· Saturday, March 2nd (8am - 4pm)

Come in for paczki, pies, and more! We’ll donate $2 for each pie sold on these dates to Guatemalan school Los Patojos. Barb spent three weeks there this winter, helping the students develop recipes for baked goods to sell — a combination of skills training and school sustainability program. She was blown away by the amazing work this school is doing, and she's organizing region chefs and bakers for a return trip to teach high school students next January.

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Pumpkin Season
Oct
1
to Oct 31

Pumpkin Season

We’ll start making our scratch-made pumpkin pies and pumpkin cheesecake on October 1st. Both are available through Christmas!

We’ll also have pumpkin donuts for the month of October only. Hurry in!

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Apple Season
Sep
1
to Oct 31

Apple Season

We expect apple season to run through October — don't miss out! Visit us for apple dumplings, apple slices, apple bread, apple cake with cream cheese frosting, and apple donuts!

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Aug
5
5:30 PM17:30

Vegetarian Community Dinner

Enjoy the  summer harvest of fresh vegetables on the patio with new friends.  We celebrate community with a gathering at one table.  Sit down with strangers and connect with new friends.  This four course dinner is served family style. $35 plus drinks, tax, gratuity.  Wine and Beer are available. RESERVATIONS ARE REQUIRED.

MENU

Artisan Bread and Cheeses, roasted garlic, fresh fruits

Corn Chowder and Beet Salad

Vegetable Pesto Pasta

Peach Cobbler

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May
14
9:00 AM09:00

Mother's Day Brunch

Join us Sunday, May 14 for Mother’s Day Brunch. $25/person includes starters, orange juice or mimosa, side, main and dessert. Outside Seating only.  Reservations Required.  Please call to place reservations: (219) 962-2253. Enjoy Brunch with Mom!  

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Apr
22
7:00 AM07:00

Marilyn's Birthday

Drop by and wish Marilyn a "Happy Birthday!" in person. She will be giving out slices of cake to customers as we celebrate together.

Plus, receive a 15% discount on all cake orders paid in full on April 22nd. (Only cakes placed on April 22nd will qualify. Cakes booked prior to that will not be covered. Blackout days exist.)

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