Pie flavors, pricing, and schedule will be updated for the next fundraising season in August 2017... stay tuned!
As a family-owned business that uses local food (when available), we really love supporting the community. If you're in search of a convenient and appealing fundraiser, we're here to help. Marilyn’s will provide our delicious, homemade pies at our special rate of $9.50 per large 9" pie. Then, you and your organization can resell the pies at your own desired price (we suggest reselling pies for $15). You control the profits while supporting a local independent business.
Our pies are made from scratch with as many local ingredients as possible, just like Grandma used to do. We now use only Indiana Blueberries and will continue to add exclusively local fruits. We do not use artificial flavors, lard or preservatives.
We typically run fundraisers a few weeks before Easter and Thanksgiving, but if you're interested in using our pies for your fundraiser during another part of the year, we'd love to accomodate your needs. Get in touch!
Pies will be provided unbaked for convenience and freshness, and need to be frozen or baked within 4 hours. We package the pies with baking instructions so you can enjoy fresh homemade pie at your convenience.
- Apple, Apple Crumb
- Cherry, Cherry Crumb
- Indiana Blueberry, Indiana Blueberry Crumb
- Strawberry Rhubarb, Strawberry Rhubarb Crumb
- French Silk (ready to eat)
- Sugar Free (made with Splenda): Apple, Cherry
Very Berry and Pecan are available for $10.
Read more about our Pies.