Friday Night Dinners

July 31, 2015


Arepitas - Corn Fritters - housemade guacamole, tomato salsa and salsa verde

Main Course

Tres Tostadas - Trio of your choice of tostadas served with corn and black bean salsa

Pulled Pork - Slightly spicy pulled pork with avocado and tomato salsa

Grilled Fish - cilantro and lime, pico de gallo

Veggy - sweet potato and black bean, grilled onions and chipotle-camote sauce 


Tres Leche Cake with Chipotle Mexican Chocolate


Farmer's Market

Join us in Area Farmer's Markets.

Thursday 7 am - 1 pm Hyde Park; 4 pm - 8pm Lincoln Square.  

Saturdays: 7 am - 1 pm Evanston, IL &  8 am - 2 pm Chesterton, IN  

Sundays 9 am - 2 pm Frankfort, IL


  • "Only legit bakery I've found so far in NWI. In the short time I've lived out here I've been over 10 times for breakfast, lunch and once for dinner for the thursday prix fixe. Their baked goods are home-made, fresh and very reasonably priced....Businesses like Marilyn's are a gift to the community - I wish there were more places like this in the area."


    Ryan H.

  • "Finally! A bakery that can really make a pie. I shouldn't really be proud of this but I had a slice of the blueberry for breakfast today. I'm lucky enough to have a nice coworker who lives that way and brings me treats. I can only speak for the pies and scones. Amazing! If you are looking for a specific pie make sure you call to check that it's in season. I can hardly wait the 3 weeks til peach season!"


    Melissa B

  • "Small local bakery. Awesome red velvet cupcakes. Good selection if pies and breads. Creates wedding cakes. Laura is very easy and friendly to work with. Good prices. Constantly changing menu. Cozy place to sit in or outside to eat."


    Chad M.

Bakery And Cafe